Chef (Continental & African Dishes)

looking for a skilled chef who can prepare both African and continental meals for our growing customer base.

Prepare and cook meals according to menu standards

Supervise kitchen staff and ensure cleanliness

Plan weekly menus and control food costs

Cooking, Food presentation, Kitchen management, Menu planning

Free meals, Accommodation support, Staff discount

All applicants must undergo a Kymjojobs approval process to ensure they meet our professional and ethical standards. Only candidates who successfully meet all requirements will be eligible to work with us.